Cover image for The carnivore code
Title:
The carnivore code
Alternate title:
Unlocking the secrets to optimal health by returning to our ancestral diet
Summary:
"In The Carnivore Code, Paul explains how the carnivore diet offers a host of scientifically proven benefits, such as reduced inflammation, better sleep, reduced join pain, weight loss, and improved mental clarity. You've been led astry by propaganda demonizing meat and heralding the benefits of plant-based diets. In this book, Paul dismantles those myths one by one before giving you a step-by-step guide to implementing the carnivore diet and experiencing its benefits for yourself."
Contents:
Forward--Introduction -- The Lost User Manual -- Beginnings -- The Second Time Around -- The Goal of This Book -- The Quality of Life Equation -- Section I -- Chapter 1: Our Beginnings -- Indiana Jones Stuff -- How Much Meat Were We Eating? -- Humans as Fat-Hunters -- Evolutionary Adaptations to Eating Meat -- The Cauldron of Fire in Your Belly -- Expensive Tissue -- Amylase Gene Duplications -- The Apex Predator -- Our Destiny -- Chapter 2: Our Worst Mistake -- How Healthy Are We Really Today? -- Hunter-Gatherer Life -- The Return of Indiana Jones -- Hunter-Gatherers or Just Hunters? -- Section II -- Chapter 3: Chemical Warfare -- A Case of Mistaken Identity -- Swords, Spears, and Axes -- Plant Pesticides -- Disparate Operating Systems -- Brace Yourself for a Chemistry Lesson -- Animals Eating Plants -- Chapter 4: Broccoli-Superhero or Supervillan? -- Damaging DNA -- Slow Damage -- How We've Been Led Astray -- Hormesis Re-Examined -- Living a Radical Life is Good Enough -- Types of Studies -- Avoiding the Booby Traps -- Chapter 5: Of Unicorns and Fairy Tales -- The Problem of Healthy User Bias -- The James Dean Type -- Turmeric Has a Dark Side -- Detoxification Pathways in the Liver -- Treating the Root Cause Rather Than Symptoms -- The Roots of Inflammation -- Avoid the Flavonoids -- Messing with Our Digestion -- Cell Division and Chromosomes -- Salicylates -- Even Asparagus and Coconut Can Harm Us -- The Promise of Supermodel Vampire Status -- Chapter 6: Attack of the Oxalates -- Oxalate Toxicity -- Needles Everywhere! -- Oxalate Kidney Stones -- Oxalate Detoxification -- Chapter 7: Of Kidney Beans and Parkinson's Disease -- The Toxic Lectin in Beans -- The Working of Our Gastrointestinal Tract -- How Lectins Damage the Gut -- Gluten and Other Lectins -- Could Lectins Play a Role in Parkinson's Disease? -- The Plinko Model of Autoimmune Disease -- Could Lectins Be Causing Us to Gain Weight? -- The Paradox of Plants -- Concluding Section II of Our Journey -- Section III -- Chapter 8: Myth I -- Plant Foods Are Superfoods -- Magical Nutrients in Animal Foods -- Creatine: Making Us Smart and Strong -- Choline -- Carnitine and Mental Health -- Carnosine -- Decline in Mental Health with Plant-Based Diets -- The Roots of Depression and Anxiety -- Vitamins and Minerals in Animal Foods vs. Plant Foods -- B Vitamins and Methylation -- Vitamin A -- Vitamin K -- Protein -- Omega-3 Fatty Acids -- Why Do Vegan Diets Help Some People? -- The Problem with the Notion of Bio-Individuality -- Our Brains Don't Lie -- Animal vs. Plant Foods -- Wrapping Up -- Chapter 9: Myth II -- Fiber is Necessary for a Healthy Gut -- Small Intestinal Bacterial Overgrowth (SIBO) -- Why You Don't Want a Weak Colon Wall -- Fiber and Colon Cancer -- Types of Fiber -- Fiber Continues to Strike Out -- Fiber for Fat Loss? -- The Jungle Inside of You -- Microbial Diversity -- Short-Chain Fatty Acids: More Than Just Butyrate -- Magical Mucus -- Wrapping Up Our Fiber-Debunking Adventures -- Chapter 10: Myth III -- Red Meat Will Shorten Your Life -- What Was Left Out of the IARC Report -- The Meat and Cancer Myth Debunked Once and for All -- Neu5Gc: Not a Cause for Concern -- mTOR: The Molecular Growth Switch -- Red Meat: Not the Foe of Bones, Kidneys, or Big Toes -- The Myth of the Blue Zones -- Won't I Get Scurvy Eating Only Animal Foods? -- Summing It Up -- Chapter 11: Myth IV -- Red Meat Causes the Heart to Explode -- The Basics of Lipoproteins and Cholesterol -- The Vital Role of LDL in Our Bodies -- Could More LDL Be Productive? -- LDL in Heart Disease: Criminal or Firefighter? -- Atherosclerosis -- It's All About the Stickiness! -- Further Down the LDL Rabbit Hole -- The Skinny (and Not so Skinny) on Insulin Resistance -- Other Causes of Insulin Resistance -- Why Does LDL Rise on the Ketogenic Diet? -- Should You Take a Statin for an Elevated LDL? -- TMAO: The Sheep in Wolf's Clothing -- Saturated Fat: Why Vegetable Oil Companies Say It's Bad -- The Edge of Zion -- Section IV -- Chapter 12: What to Eat on a Nose-to-Tail Carnivore Diet -- Is It Ethical to Eat Animals? -- How to Eat a Nose-to-Tail Carnivore Diet -- Tier 1: The Carnivore-ish Diet -- Artificial Sweeteners and Spices -- Didn't Our Ancestors Eat Fruit? -- Tubers and Berries -- What About Fungi? -- What to Drink on a Carnivore Diet -- What About Alcohol? -- When to Eat on a Carnivore Diet -- Tier 2: The Meat and Water Carnivore Diet -- Tier 3: The Freshman Carnivore Diet -- What About Seafood on a Carnivore Diet? -- What About Chicken, Turkey, and Other Birds? -- What About Pork? -- Tier 4: The Junior Varsity Carnivore Diet -- Liver Magic -- Is It Possible to Eat Too Much Liver? -- Why Methionine/Glycine Balance Matters -- Tier 5: The Varsity Carnivore Diet -- Other Organs -- How Much Organ Meat Should We Be Eating? -- How Much Protein and How Much Fat -- Bones Are Organ Meat, Too! -- What About Dairy? -- Boron -- The Often Overlooked But Crucial Mineral -- How to Live a Radical Life -- Clean Carnivore Reset (CCR) -- Case Studies and Testimonials with a Carnivore Diet -- Wrapping Up -- Chapter 13: Common Pitfalls When Starting a Carnivore Diet -- Disaster Pants -- Constipation -- The Keto "Flu" -- Fatigue -- Insomnia -- Muscle Cramps -- Histamine Intolerance -- Trouble Digesting Fat or Red Meat -- Why Gallbladder Stones Form and How to Avoid Them -- Lack of Variety -- Carnivore Diet with an APOE4 Polymorphism -- Carnivore Diet with an FTO Mutation -- Wrapping Up -- Chapter 14: The End of the Road and Beginning a New Way of Life -- The Environmental Impacts of Eating Meat -- Summing It All Up -- Final Thoughts -- Frequently Asked Questions -- Appendix -- References -- Acknowledgments -- Index -- About the Author
Physical Description:
xxv, 352 pages : illustrations ; 23 cm
Publisher:
Houghton Mifflin Harcourt,
Publication Date:
2020
ISBN:
9780358469971
Publication Information:
New York : Houghton Mifflin Harcourt, 2020.

©2020
Call Number:
613.2 SALADINO
Holds: Copies: