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1. 
Cover image for The complete salad cookbook : a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more
The complete salad cookbook : a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more
The complete salad cookbook : a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more
Author 
America's Test Kitchen (Firm)
Publication Date 
2021
Format: 
Book
Call Number 
641.83 COMPLETE
Available: Holds: Copies:
2. 
Cover image for The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day
The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day
The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day
Author 
America's Test Kitchen (Firm)
Publication Date 
2021 2016
Format: 
Book
Call Number 
641.5918 COMPLETE
Available: Holds: Copies:
3. 
Cover image for The complete baking book for young chefs
The complete baking book for young chefs
The complete baking book for young chefs
Author 
Birnbaum, Molly, editor.
Publication Date 
2019
Format: 
Book
Call Number 
J 641.71 COMPLETE
Available: Holds: Copies:
4. 
Cover image for The perfect cake : your ultimate guide to classic, modern, and whimsical cakes
The perfect cake : your ultimate guide to classic, modern, and whimsical cakes
The perfect cake : your ultimate guide to classic, modern, and whimsical cakes
Author 
America's Test Kitchen (Firm)
Publication Date 
2018
Format: 
Book
Call Number 
641.86 PERFECT
Available: Holds: Copies:
6. 
Cover image for One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker
One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker
One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker
Author 
America's Test Kitchen (Firm)
Publication Date 
2017
Format: 
Book
Call Number 
641.82 ONE
Available: Holds: Copies:
7. 
Cover image for Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more
Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more
Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more
Author 
America's Test Kitchen (Firm)
Publication Date 
2016
Format: 
Book
Call Number 
641.4 FOOLPRO
Available: Holds: Copies:
8. 
Cover image for Cook's science : how to unlock flavor in 50 of our favorite ingredients
Cook's science : how to unlock flavor in 50 of our favorite ingredients
Cook's science : how to unlock flavor in 50 of our favorite ingredients
Author 
Crosby, Guy, editor.
Publication Date 
2016
Format: 
Book
Call Number 
641.3 COOKS
Available: Holds: Copies:
9. 
Cover image for The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes
The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes
The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes
Author 
America's Test Kitchen (Firm)
Publication Date 
2015
Format: 
Book
Call Number 
641.5 COMPLET
Available: Holds: Copies:
10. 
Cover image for The how can it be gluten free cookbook. Volume 2
The how can it be gluten free cookbook. Volume 2
The how can it be gluten free cookbook. Volume 2
Author 
America's Test Kitchen (Firm)
Publication Date 
2015
Format: 
Book
Call Number 
641.563 HOW
Available: Holds: Copies:
11. 
Cover image for The how can it be gluten free cookbook : revolutionary techniques, groundbreaking recipes
The how can it be gluten free cookbook : revolutionary techniques, groundbreaking recipes
The how can it be gluten free cookbook : revolutionary techniques, groundbreaking recipes
Author 
America's Test Kitchen (Firm)
Publication Date 
2014
Format: 
Book
Call Number 
641.563 HOW
Available: Holds: Copies:
12. 
Cover image for The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen
Author 
Crosby, Guy.
Publication Date 
2012
Format: 
Book
Call Number 
641.3 SCIENCE
Available: Holds: Copies:
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