Cover image for Jacques Pépin : heart & soul
Jacques Pépin : heart & soul
Title:
Jacques Pépin : heart & soul
Alternate title:
Heart & soul
Summary:
After a lifetime in the kitchen, Jacques Pépin brings you his final series, with more than 100 recipes and his impeccable technique. It showcases the warmth, wit, and mastery of a culinary icon. Jacques' passion, humor, and culinary skills are at their best as he shares memories and wisdom from more than half a century in the kitchen.
Audience:
Rating: TVG.
General Note:
Title from container.

Widescreen.

Originally broadcast 2015.

Special features: Tomato tatin; Cherry crumble.
Contents:
Fête des boules -- All in the family -- Toast to Julia -- Cooking from Le Pelican -- Chef in training -- Autumn leaves -- La cocina olé -- Cooking for the president -- Taste bud temptations -- Global gastronomy -- Offal good -- Catch o' the day -- Julia remembered -- Gloria's favorites -- Shorey's petite appetite -- Cuisine de ma cherie -- Sweet endings with Shorey -- Viva México! -- Kitchen companions -- Ocean harvest -- Cooking clever -- Heirloom favorites -- Just ducky! -- Cuisine économique -- Wonders of the sea -- Menu memories -- Tomato tatin -- Cherry crumble.
Physical Description:
4 videodiscs (approximately 13 hr.) : sound, color ; 4 3/4 in.
Publisher:
PBS,
Electronic Access:
View cover art
Publication Date:
2015
ISBN:
9781627894807
Publication Information:
Arlington, VA : PBS, [2015]

©2015
Call Number:
DVD 641.5 PEPIN
Holds: Copies: