Summary
When picky eater Felix finds himself in a pickle, his best friend, Fiona, gently helps him widen his culinary horizons.
Felix brings the same lunch to school every day: sprouts on buttered oat bread. He will also eat pasta with butter. And he loves macaroni and cheese. No need to try anything new. But on the night of his friend Fiona's half-birthday celebration, Felix finds himself facing down an unfamiliar -- and anxiety-provoking -- menu. Will he leave the restaurant hungry, or can Fiona convince him to give new tastes a try? With singular compassion and humor, Rosemary Wells once again shows how the balm of friendship can help buffer a familiar moment of childhood angst.
Rosemary Wells was born in New York City on January 29, 1943. She studied at the Museum School in Boston. Without her degree, she left school at the age of 19 to get married. She began her career in publishing, working as an art editor and designer first at Allyn and Bacon and later at Macmillan Publishing.
She is an author and illustrator of over 60 books for children and young adults. Her first book was an illustrated edition of Gilbert and Sullivan's I Have a Song to Sing-O. Her other works include Martha's Birthday, The Fog Comes on Little Pig Feet, Unfortunately Harriet, Mary on Horseback, and Timothy Goes to School. She also created the characters of Max and Ruby, Noisy Nora, and Yoko, which are featured in some of her books. She has won numerous awards including a Children's Book Council Award for Noisy Nora in 1974, the Edgar Allan Poe award for two young adult books, Through the Looking Glass and When No One Was Looking, and the Boston Globe-Horn Book Award for Shy Charles.
(Bowker Author Biography)