Half baked harvest cookbook : recipes from my barn in the mountains
Title:
Half baked harvest cookbook : recipes from my barn in the mountains
Author:
Summary:
The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars.
General Note:
Includes index.
Edition:
First edition.
Contents:
The beginning -- How to cook with this book -- Breakfast -- Appetizers & snacks -- Pasta & grains -- Poultry & pork -- Seafood -- Beef & lamb -- (Mostly) meatless meals -- Desserts.
Physical Description:
304 pages : color illustrations ; 26 cm
Genre:
Subject Term:
Publisher:
Clarkson Potter/Publishers,
Publication Date:
2017
ISBN:
9780553496390
Publication Information:
New York : Clarkson Potter/Publishers, [2017]
©2017
Call Number:
641.5 GERARD