Kitchen confidential : adventures in the culinary underbelly
by
Bourdain, Anthony, author.
Title
:
Kitchen confidential : adventures in the culinary underbelly
Author
:
Bourdain, Anthony, author.
Summary
:
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine -- now with all-new, never-before-published material.
Edition
:
Updated ed.
Contents
:
Appetizer. A note from the chef. First course. Food is good ; Food is sex ; Food is pain ; Inside the CIA ; The return of the mal carne -- Second course. Who cooks? ; From our kitchen to your table ; How to cook like the pros ; Owner's syndrome and other medical anomalies ; Bigfoot -- Third Course. I make my bones ; The happy time ; Chef of the future! ; Apocalypse now ; The wilderness years ; What I know about meat ; Pino noir : Tuscan interlude -- Dessert. A day in the life ; Sous-chef ; The level of discourse ; Other bodies ; Adam real-last-name-unknown ; Department of human resources -- Coffee and a cigarette. The life of Bryan ; Mission to Tokyo ; So you want to be a chef? a commencement address ; Kitchen's closed.
Physical Description
:
xviii, 312, 22 pages ; 21 cm
Genre
:
Autobiographies.
Personal Subject
:
Bourdain, Anthony.
Subject Term
:
Cooks -- Biography.
Publisher
:
Harper Perennial,
Electronic Access
:
Publication Date
:
2007
ISBN
:
9780060899226
Publication Information
:
New York : Harper Perennial, 2007.
Call Number
:
927 BOURDAI
Item Barcode | Collection | Call Number | Status |
---|
33607003322412 | Adult Nonfiction | 927 BOURDAI | Checked In |
33607003406918 | Adult Nonfiction | 927 BOURDAI | Checked In |