The crimson spoon : plating regional cuisine on the Palouse
by
Callison, Jamie, author.
Title
:
The crimson spoon : plating regional cuisine on the Palouse
Author
:
Callison, Jamie, author.
Augustine, Linda Burner.
Armstrong, E. J.
Washington State University.
General Note
:
Includes index.
Physical Description
:
222 p. : ill. (chiefly col) ; 28 cm.
Genre
:
Cookbooks.
Subject Term
:
Cooking, American -- Pacific Northwest style.
Author(s)
:
Augustine, Linda Burner.
Armstrong, E. J.
Added Corporate Author
:
Washington State University.
Publisher
:
Washington State Univ., College of Business,
Publication Date
:
2013
ISBN
:
9780615869179
Publication Information
:
Pullman, WA : Washington State Univ., College of Business, 2013
Call Number
:
641.59795 CALLISO
Item Barcode | Collection | Call Number | Status |
---|
33607002810870 | Adult Nonfiction | 641.59795 CALLISO | Checked In |
33607002800269 | Palouse Heritage Collection | 641.59795 CALLISO | Checked In |